Pickle tubs

The pickle vats are vats with screw wound pressure plates, which are designed for pickling either slaw (shredded cabbage) or the whole cabbage. They are turned from inside and outside, reinforced with galvanized hoops. Before the first use, you should fill with cold water, so as to expand, then with hot water so as to prevent the tannin of the oak tree staining the cabbage. After usage clean properly and store in a cool place.

Sizes of the pickle tubs for sale